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Showing posts from February, 2019

Most Essential Baking Tips for the Beginner Bakers

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Baking is understandably one of the most intimidating cooking processes. Therefore, the cub cooks often worry too much before trying their hands in the field of cooking. The fear is understandable and justified. However, if you never took a dip in the water, then how would you learn to swim? To explore the amazing land of cookies and cakes, pastries and patties, you have to be a little bit brave. To encourage you and show you the proper road to start the journey, here are some of the most amazing tips given by the chefs. Try these and soon you will be cooking sweet delights all on your own. Start Simple If you are a cub baker, don’t try to bake one of the most decorative cakes of the bakery in San Luis Obispo . Try to find a dish that you feel comfortable with. There is nothing shameful in baking with the cake mixes. These easy tips will help you to build confidence and to venture in the more adventurous sections of the confectionery world. Buy Some Basic Su

The Most Popular Flavors of Wedding Cake That You Should Check

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Have you decided about the flavor of your wedding cake? Are you still confused? You are not alone. It is very hard to choose the flavor of the wedding cake. As the reputation of the couple depends on the flavor, many of them hesitate before taking the final decision. We understand this dilemma perfectly. In order to help hundreds of couples out, we have brought forward some of the most popular cake flavors which can make your wedding reception a big hit. Vanilla Sounds mundane? This classic flavor is the favorite of all. So, it is the safest go-to option for couples. The simple but delicious flavors compliment almost any type of frostings and fillings. So, if the cake designers want, they can play a bit hard with this flavor. The bakers of the San Luis Obispo catering   think that being crowd favorite, this could be the safest options for the couples. Chocolate This is a richer proxy of the vanilla flavor. More brides and grooms than you think poss

Wedding Cake: How to Get the Best One for Your Big Day

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The wedding is one of the most memorable occasions of any person’s life. So, it is understandable why people want everything to be perfect. One of the major disaster points for any wedding party is the wedding cake. You need to be very careful to get the perfect cake for your wedding. It is the most dramatic occasion of every person’s life, so should be the wedding cake. Just imagine, how a 1.5-meter high cake will look, when you walk through the door. It insinuates glamour and drama which is the demand of the occasion. How to choose one? Check the below strategy to get the best cake for your wedding party. What Makes a Wedding Cake Beautiful? Height. The taller the cake is, the more beautiful it will look in the photos and videos. If you want to make the guests gasp with astonishment, go for the height instead of the intricate design. Even if you are on a budget, go for a taller cake with fresh icing and fresh flower decoration. Order clam chowder for the guests as

Why the New England Clam Chowder Is a Favorite of All?

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Everybody loves the taste of good mouth-watering food, and the New England clam chowder checks every box that characterizes good food. A bowl full of New England chowder can make any person drool with happiness. The food is so good and popular that many writers have written praising words about it. But what makes this type of chowder appeal to so many people? Well, we did some digging and here are the reasons that we found. It Has Withstood The Test of Time It is impossible to find out who actually concocted this recipe, but, it is well known that the dish was popular in 1800’s Boston. In fact, the dish was so popular that Herman Melville dedicated an entire chapter of Moby Dick to sing a praising song of this dish. Since then, the popularity of the dish has increased, and soon, it became one of the staple foods of North-East America. The chefs of SanLuis Obispo catering add a large amount of milk and cream to the dish which enhances the texture and the looks of the d